Satèn D.O.C.G. of Elisabetta Abrami, originates from hand-picked Chardonnay grapes.
Perfectly suitable to complement a whole meal for delicate fish courses, or for an aperitif, thanks to its delicate, creamy taste, which recalls ripe fruit.
Its bouquet evokes bread crust, with toasty scents and a straw-yellow colour and with fine and persistent perlage, which convey golden reflections.


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SKU: saten-15-1 Category:


Vine variety: cuvée of Chardonnay (100%) Implantation: guyot / spurred cordon Yield: 100 qli /hectare Harvest: by hand in boxes Harvest Period: August Pressing: Pneumatic Press Vinification: White Decantation: Addition of selected yeasts and fermentation in stainless steel tanks. The cuvée is made in spring. After the addition of sugar syrup and yeast for secondary fermentation, it is bottled and stacked on its side to aid re-fermentation and slow refinement Refinement: At least 24 months on the yeasts in steel tanks/oak barriques and minimum 3 months of post degorgement Remuage: gyropallet Alcoholic content: 12.50% Dosage: 12gr
Sensory analysis
Colour: Straw yellow with golden reflections Perlage: fine and persistent Bouquet: intense, persistent, recalling bread crust with toasty scents Taste: fine, full, and persistent
The d.o.c.g. Franciacorta Satèn in the cellar and on the table
Packaging: Magnum 1,5 Lt. Storage: Stored horizontally, better in the dark, at a temperature of 10 – 12 °C and 60% of humidity Food pairing: great for a whole meal, excellent for Aperitif, with delicate fish courses, not for heavy roasts Temperature of service: 7-8 °C Wine Glass: Chalice Franciacorta (Tulip shaped)
Top Hundred 2013 by Golosaria e Club Papillon

Welcome to our winery. Let your senses indulge in our Franciacorta, you will be tempted to fall in love with it!

Visita la cantina. Immergi i tuoi sensi nel nostro Franciacorta, te ne innamorerai!
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