Showing all 7 results

Franciacorta D.O.C.G. Brut

From hand-picked Chardonnay and Pinot Noir grapes, Franciacorta Brut D.O.C.G. of Elisabetta Abrami is an excellent wine for aperitif. It is characterised by a persistent perlage, and intense straw yellow with golden reflections and delicate bouquet with vanilla notes. Definitely a perfect choice for fish courses, shell-fish dishes or delicate main course.

20,00

Franciacorta D.O.C.G. Millesimato Pas Dosé

It is a D.O.C.G wine, golden, intense yellow, with a fine and persistent perlage, with a strong bouquet, notes of honey and flowers, particularly suitable for fish-based appetizers.
The Pas Dosé Millesimato is the result of 36 months of refinement of the Chardonnay and Pinot Noir cuvée, a Franciacorta with a full and caressing taste, excellent to pair fish courses, from crudités to tempura.

30,00

Franciacorta D.O.C.G. Millesimato Rosé

For light meat based dishes Rosé Millesimato of Elisabetta Abrami is indeed the perfect match.
It is a Franciacorta D.O.C.G., refined for 36 months, originated from the rosé wine-making of the Chardonnay and Pinot Noir grapes.
Such hand-picked grapes fill the chalice with a clear and faint pink, extremely fine and persistent perlage and a fine bouquet of red fruits, in addition to strawberry and wild berries scents.

30,00

Franciacorta D.O.C.G. Brut Magnum (1,5 lt)

From hand-picked Chardonnay and Pinot Noir grapes, Franciacorta Brut D.O.C.G. of Elisabetta Abrami is an excellent wine for aperitif.
It is characterised by a persistent perlage, and intense straw yellow with golden reflections and delicate bouquet with vanilla notes.
Definitely a perfect choice for fish courses, shell-fish dishes or delicate main course.

42,00

Franciacorta D.O.C.G. Millesimato Pas Dosé Magnum (1,5 lt)

È un vino D.O.C.G. dorato, giallo intenso, con un perlage fine e persistente, dal profumo deciso con note di miele e di fiori, adatto soprattutto come abbinamento con gli antipasti di mare. Il Pas Dosé Millesimato è il risultato di 36 mesi di affinamento della cuvée di uve di Chardonnay e di Pinot Nero, un Franciacorta dal sapore pieno ed avvolgente, ottimo anche per accompagnare le pietanze di pesce, dalle crudità alla tempura.

60,00

Franciacorta D.O.C.G. Brut Jeroboam (3 lt)

From hand-picked Chardonnay and Pinot Noir grapes, Franciacorta Brut D.O.C.G. of Elisabetta Abrami is an excellent wine for aperitif.
It is characterised by a persistent perlage, and intense straw yellow with golden reflections and delicate bouquet with vanilla notes.
Definitely a perfect choice for fish courses, shell-fish dishes or delicate main course.

90,00

Franciacorta D.O.C.G. Millesimato Rosé Magnum (1,5 lt)

For light meat based dishes Rosé Millesimato of Elisabetta Abrami is indeed the perfect match. It is a Franciacorta D.O.C.G., refined for 36 months, originated from the rosé wine-making of the Chardonnay and Pinot Noir grapes. Such hand-picked grapes fill the chalice with a clear and faint pink, extremely fine and persistent perlage and a fine bouquet of red fruits, in addition to strawberry and wild berries scents.

60,00